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Hamburger Stroganoff Recipe
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Ingredients
1/2 tsp salt .
16 oz light sour cream .
1 beef bouillon cube (or 1 t granulated) .
1 tbsp worcestershire sauce .
1/8 tsp garlic powder .
1 lb lean ground beef .
8 oz fresh mushrooms, sliced .
8 oz medium egg noodles .
1 medium onion, coarsely sliced
Directions
Step #1 In large skillet, brown ground beef & onion together.
Step #2 Meanwhile, prepare egg noodles according to package directions adding bouillon to water.
Step #3 When beef is almost brown, add mushrooms, salt, garlic powder & Worcestershire sauce & mix well; cook this until mushrooms are tender.
Step #4 Turn off heat & stir in the sour cream.
Step #5 Add drained egg noodles & stir well to completely coat.
Enjoy the Hamburger Stroganoff recipe
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Beef
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