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Recipe
Crabby Cliff's Mushroom Puffs Recipe
Print Recipe
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Ingredients
4 oz cream cheese, softened
1 clove garlic, crushed
3 c fresh sliced mushrooms
2 tbsps olive oil
1 (17.5 oz) package frozen puff pastry sheets, thawed
1/2 tsp ground cayenne pepper
1 (6 oz) can crabmeat, drained & flaked
2 green onions, sliced
Directions
Step #1 Preheat oven to 400F degrees F (200 degrees C).
Step #2 Heat the olive oil in a medium saucepan over med-heat/flame.
Step #3 Stir in the mushrooms, green onions, garlic & cayenne pepper.
Step #4 Cook 10 mins, or until tender.
Step #5 Transfer the mushroom mixture to a medium bowl.
Step #6 Blend in the cream cheese & crabmeat.
Step #7 On a lightly floured flat surface, roll each pastry sheet into a 12x12 inch square.
Step #8 Cut each sheet into nine 4x4 inch squares.
Step #9 Place 1 tbsp of the mushroom mixture onto each pastry square.
Step #10 Fold the squares by bringing the corners to the center, creating an X.
Step #11 Place the squares on a medium baking sheet.
Step #12 Bake 20 mins in the preheated oven, or until golden brown.
Step #13 .
Enjoy the Crabby Cliff's Mushroom Puffs recipe
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Appetizers
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Seafood
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mushroom
easy
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cheese
chicken
onion
cream
soup
creamy
beef
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cheap
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