Recipe

Creamy Green Bean Casserole Recipe


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Ingredients
  • 4 oz cream cheese, softened to room temp .
  • salt & pepper .
  • 1 c French-fried onions .
  • 1 (10 1/2 oz) can cream of chicken soup .
  • 1 pinch garlic powder .
  • 3 (11 oz) cans French style green beans (the ones sliced the long way)

Directions
  • Step #1 Heat over to 350°F & grease a 9x9 or whatever sized dish you want to use.
  • Step #2 I don't suggest a 9X13 but anything smaller will do.
  • Step #3 Drain green beans VERY well, the soup, & mix with softened cream cheese, a pinch of garlic powder & salt & pepper to your liking.
  • Step #4 Add 1/2 c of the french friend onions.
  • Step #5 Pour into greased pan & cover loosely with foil wrap.
  • Step #6 Bake for about 25 mins Then remove cover & stir.
  • Step #7 Add remaining french fried onions to the top & bake uncovered for another 20 to 30 mins Until it's bubbly & looks done.
  • Step #8 Cool for at least 5 mins & enjoy! :).
  • Enjoy the Creamy Green Bean Casserole recipe

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