Recipe

Sweet And Sour Halibut With Vegetable Noodle Stir-fry Recipe

Print Recipe

Ingredients

Directions

Step #1 Soak noodles in bowl of boiling water until tender (about 6 mins); drain & set aside to chill in cold water.
Step #2 Meanwhile, in separate bowl, tomato paste, sugar, soy sauce, cornstarch, mix stock, orange juice, vinegar, ginger & garlic.
Step #3 Set aside.
Step #4 In large nonstick skillet, heat 2 tsp of the oil over medium high heat.
Step #5 Fry halibut, turning once, until golden & flaky (about 6 mins).
Step #6 Add stock mixture.
Step #7 Boil until thickened, about 2 mins.
Step #8 Meanwhile, in separate skillet, heat remaining vegetable oil over high heat.
Step #9 Stir-fry red pepper, mushrooms, & zucchini until tender (about 2 mins).
Step #10 Add noodles & stir-fry until hot.
Step #11 Put the noodle mixture in a bowl & top this with fish & sauce.
Enjoy the Sweet & Sour Halibut With Vegetable Noodle Stir-Fry recipe

Viewing Sweet and Sour Halibut With Vegetable Noodle Stir-Fry Receipe