Breaded Dijon Pork Chops Recipe

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• 1/2 tsp dried thyme .
• 4 boneless pork chops, 1/2-inch thick .
• 1/4 tsp pepper .
• 1/8-1/4 tsp rubbed sage .
• 1/4 c vegetable oil .
• 3 tbsps Dijon mustard .
• 3/4 c crushed saltine crackers

• Step #1 Combine crushed crackers, thyme, pepper & sage.
• Step #2 Coat chops with mustard, & coat with crumb mixture.
• Step #3 Cook chops in oil, over medium-high heat for approximately 4-5 mins on each side, in a skillet, until done (or golden brown & juices run clear).
• Enjoy the Breaded Dijon Pork Chops recipe

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Main Dish / Pork

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• pork
• easy
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• onion
• dijon
• cheese
• mustard
• chicken
• quick
• beef
• cheap
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