Potato-tarragon Gratin Recipe

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Ingredients

Directions

Step #1 Preheat oven to 375ºF.
Step #2 Butter 8x8x2-inch glass baking dish.
Step #3 Combine potatoes, cream, milk, tarragon & nutmeg in heavy large saucepan.
Step #4 Spice up generously with salt & pepper.
Step #5 Bring to boil over med-heat/flame.
Step #6 Reduce heat; simmer 4 mins.
Step #7 Using slotted spoon, transfer potatoes to prepared dish.
Step #8 Pour cream mixture over.
Step #9 Bake until top is golden brown, potatoes are tender & cream mixture thickens, about 1 hr.
Step #10 Let stand 10 mins.
Step #11 Sprinkle top with parsley & serve.
Enjoy the Potato-Tarragon Gratin recipe

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