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Recipe
Custard Mochi Recipe
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Ingredients
1/2 c butter, melted .
2 c sugar .
3 tsps baking powder .
2 tsps vanilla extract .
4 c milk .
4 eggs .
4 c mochiko rice flour (16 oz)
Directions
Step #1 Combine all ingredients except butter in a mixing bowl.
Step #2 Add melted butter.
Step #3 Bake in 9x13 inch pan at 350 degrees F for one hr.
Step #4 Cool & slice.
Enjoy the Custard Mochi recipe
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