Recipe

Amy's Dill Pickle And Lettuce Hamburger " Slaw" Recipe

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Ingredients

Directions

Step #1 Stir together the lettuce, onion, & pickles.
Step #2 Add the mayonnaise to the desired consistency.
Step #3 Cover up & put in the fridge at least one hr to let the flavors marry before serving.
Step #4 NOTE: The key here is to get the lettuce fine enough it doesn't become something you're pulling off your burger at the first bite.
Step #5 Make sure it's fine, but not overly sliced.
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