Recipe

Molasses New Potatoes With Walnuts Recipe


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Ingredients
  • 1 tsp salt .
  • 2 1/2 lbs red potatoes (unpeeled & quartered) .
  • 2 tbsps balsamic vinegar .
  • 2 tbsps molasses .
  • 1/2 c coarsley sliced walnuts .
  • 1/4 c minced chives .
  • 2 tbsps vegetable oil .
  • 1 tsp dried thyme (rubbed between fingers to release the flavors)

Directions
  • Step #1 Butter a 13 x 9-inch baking dish.
  • Step #2 Dry potatoes with paper towels then place this in a medium bowl.
  • Step #3 In a small bowl mix oil with molasses, vinegar, thyme & salt; drizzle over the potatoes in the bowl & toss to coat.
  • Step #4 Place the potatoes into the prepared baking dish (drizzle any extra molasses mixture into the baking dish also).
  • Step #5 Bake uncovered at 350 degrees for about 20 mins.
  • Step #6 Stir in the walnuts.
  • Step #7 Continue to bake, stirring once for another 20-25 mins or until the potatoes are fork-tender.
  • Step #8 Sprinkle top with chives.
  • Step #9 Do not overcook the potatoes.
  • Enjoy the Molasses New Potatoes With Walnuts recipe

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