Cinnamon Blueberry Hotcakes Recipe

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Ingredients

Directions

Step #1 Preheat oven to 275 degrees.
Step #2 Combine egg, vanilla, milk, & melted butter & mix well.
Step #3 In a separate bowl mix together dry ingredients.
Step #4 Add frozen blueberries & stir carefully to coat.
Step #5 Add wet ingredients to dry ingredients & mix carefully until just mixd.
Step #6 Allow mixture to stand for ten mins before cooking.
Step #7 Heat a heavy griddle or fry pan which is greased with a little butter.
Step #8 Pour a 1/4 c of batter into pan & tip to spread.
Step #9 When bubbles appear on surface & begin to break, turn over & cook the other side.
Step #10 Butter & place on foil wrap in oven to keep warm until you're ready to serve them up.
Step #11 This keeps them nice & hot.
Enjoy the Cinnamon Blueberry Hotcakes recipe

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