Recipe

" Kitchen Sink" Soup Recipe

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Ingredients

3 c spaghetti sauce (with meat) .
2 tsps italian seasoning .
2 tsps salt (optional) .
1/2 c red bell peppers, sliced .
1/2 c corn .
1 small onion, sliced .
1 quart beef stock .
1 garlic clove, sliced .
1 c rotini pasta, uncooked .
1 large carrot, sliced .
2 stalks celery, sliced .
1/2 c peas .
1 chicken leg, cooked .
1 tsp pepper

Directions

Step #1 Sauté onion, garlic & celery together until limp.
Step #2 Add carrots, & sauté a few mins.
Step #3 Add in spaghetti sauce & stock.
Step #4 Bring to a boil.
Step #5 Add seasonings.
Step #6 Add noodles, broken up, & peas & corn.
Step #7 Boil until noodles are almost done.
Step #8 Add red pepper & cook through.
Step #9 Serve hot with buns.
Step #10 NOTE: all seasonings can be adjusted according to what you are using.
Step #11 this is just how I used up my left overs.
Step #12 :).
Enjoy the " Kitchen Sink" Soup recipe

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