Garlic Dill Veggies Recipe

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• 3 tbsps white wine vinegar .
• 1 c cauliflower, frozen .
• 1 c broccoli, frozen .
• 4 garlic cloves, sliced .
• 2 tbsps olive oil .
• 2 tsps Dijon mustard .
• 1 tsp dried dill .
• 1 c carrots, frozen

• Step #1 Saute vegetables in 1 T olive oil over medium-high heat until cooked through.
• Step #2 In a small bowl, vinegar, garlic cloves, mix together 1 T olive oil, dill, & mustard together.
• Step #3 Toss with the vegetables until coated.
• Enjoy the Garlic Dill Veggies recipe

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