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Recipe
Chocolate Ice Milk Sundaes Recipe
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Ingredients
3/4 c strong brewed coffee or espresso .
1 tsp vanilla .
1/3 c unsweetened cocoa powder .
2/3 c superfine sugar .
Ice Milk .
3/4 c superfine sugar .
1/3 c unsweetened cocoa powder .
Sauce .
1/2 tsp vanilla .
2 c cold 1% low-fat milk
Directions
Step #1 Ice milk: In a large bowl, whisk together sugar & cocoa.
Step #2 Slowly whisk in milk & vanilla until dry ingredients are dissolved & no lumps remain.
Step #3 Freeze in ice cream maker according to manufacturer's directions.
Step #4 Pour into a resealable container.
Step #5 Freeze 2 to 3 hrs or until very firm.
Step #6 Sauce: In a small saucepan, mix sugar & cocoa.
Step #7 Stir in coffee.
Step #8 Bring to a boil over med-heat/flame, stirring.
Step #9 Reduce heat to low & cook 8 mins or until slightly thickened.
Step #10 Let cool slightly & stir in the vanilla.
Step #11 Serve over scoops of ice milk.
Enjoy the Chocolate Ice Milk Sundaes recipe
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