Recipe

Betty Crocker's Fresh Tomato Salsa Recipe

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Ingredients

Directions

Step #1 For tempeh: Saute the onions, garlic & spices until the onions begin to soften.
Step #2 Add the peppers & tempeh & continue sauteing until the peppers brighten & the tempeh browns.
Step #3 Transfer this mixture to a shallow baking pan.
Step #4 Whisk together the sauce ingredients & pour them over the vegetable-tempeh mixture.
Step #5 Bake covered at 350?F for 1/2 hr and uncovered for another 1/2 hr, stirring frequently throughout.
Step #6 For tofu: Saute the vegetables & spices.
Step #7 Whisk together the sauce ingredients.
Step #8 mix the sauteed vegetables & the sauce & pour over the tofu cubes in a shallow baking pan.
Step #9 Bake as directed for tempeh, stirring very carefully to avoid breaking the tofu cubes.
Step #10 Serve on rice with a side dish of cole slaw or greens.
Step #11 Or pack it into a pita bread to make a sandwich.
Step #12 --.
Enjoy the "Betty Crocker's" Fresh Tomato Salsa recipe

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