100,000- Calorie Bars Recipe

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Ingredients

Directions

Step #1 Cut chicken (these are 1/2 breasts, as you buy them in the market) into 1 1/2 inch cubes.
Step #2 Lightly toss with cornstarch in bag to coat.
Step #3 Heat oil in skillet or wok; stir-fry chicken & garlic until lightly browned.
Step #4 Add soy sauce, vinegar, sugar & water.
Step #5 Cover & cook 3 mins or until chicken is cooked through.
Step #6 Add green onions and cayenne; cook uncovered about 2 mins longer.
Step #7 221 calories per serving.
Step #8 --.
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