Recipe

Almond Toffee Recipe


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Ingredients
  • 3 ts Bags
  • 1 ts Vanilla extract
  • 2/3 c Fresh lemon juice;
  • 1 c Sugar
  • 6 c Water; divided
  • 2 ts Almond extract; up to 4

Directions
  • Step #1 Steep tea in 2 c boiling water.
  • Step #2 mix sugar & remaining 4 c water, bring to a boil & cook for 5 mins.
  • Step #3 stir in the lemon juice and almond & vanilla extracts.
  • Step #4 Add tea liquid & heat thoroughly.
  • Step #5 Serve hot or cold.
  • Step #6 Tea can be stored in refrigerator for up to 2 weeks.
  • Step #7 Yield: 7 8 oz servings.
  • Step #8 --.
  • Enjoy the Almond Toffee recipe

Related Categories

Dessert / Cookies
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