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Recipe

Apricot And Brandy Sauce Recipe


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Ingredients
  • 3 tb Apricot jam; sieved
  • 175 g Buttery shortcrust pastry
  • 2 Eggs; beaten
  • 115 g Unsalted butter; softened
  • 115 g Caster sugar

Directions
  • Step #1 --.
  • Enjoy the Apricot And Brandy Sauce recipe

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  • easy
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  • cheese
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