Recipe

Apricot And Cherry Compote Recipe


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Ingredients
  • 1 tb Cointreau
  • 8 Schwartz Cardamom Pods - lightly crushed to remove seeds
  • 3/4 pt Whipping cream;
  • 1 14 oz ti apricot halves in syrup - drained;
  • 1 ts Clear honey

Directions
  • Step #1 Liquidise the apricots with the Cardamom Seeds.
  • Step #2 mix in the honey and Cointreau.
  • Step #3 Whip the cream & carefully fold into the puree.
  • Step #4 Chill and serve this with fresh fruit salad or fruit desserts.
  • Step #5 --.
  • Enjoy the Apricot And Cherry Compote recipe

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