Apricot Brandy Cake Recipe

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Ingredients

Directions

Step #1 Marinate pork 1/2 hr in teriyaki sauce.
Step #2 Heat skillet with oil to approximately 300F degrees.
Step #3 Saute pork to medium & add vegetables, cooking slightly longer to keep vegetables slightly crisp.
Step #4 Remove from skillet & place over bed of rice.
Step #5 Using saute pan, add 1 oz.
Step #6 bourbon to deglaze pan.
Step #7 Add preserves & mustard, mixing well.
Step #8 Bring to a light boil.
Step #9 Pour evenly over pork & vegetables.
Step #10 Serve.
Step #11 TIPS: Do not over marinate meat as this will rob natural flavor and dry it out.
Step #12 --.
Enjoy the Apricot Brandy Cake recipe

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