Recipe

Banana Pudding Recipe


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Ingredients
  • 1 8 oz. Sour Cream
  • 2 lg Packages Instant Vanilla Pudding
  • 1 lg Box Vanilla Wafers
  • 1 16 oz. Cool Whip
  • 8 md To large bananas

Directions
  • Step #1 Mix instant pudding (2 pkg.
  • Step #2 ) with 1 quart milk until firm.
  • Step #3 Add 8 ozs.
  • Step #4 sour cream, 16 ozs.
  • Step #5 cool whip & fold into pudding mix.
  • Step #6 Layer vanilla wafers then bananas then pudding mix ending with pudding mix.
  • Step #7 Sprinkle top a few vanilla wafer crumbs on top.
  • Step #8 Let chill for approximately 4 hrs or overnight.
  • Step #9 --.
  • Enjoy the Banana Pudding recipe

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