Beet Flowers And Beet Greens Vinaigrette Recipe

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Ingredients

Directions

Step #1 Cook fettuccine as directed in recipe or on package; drain.
Step #2 Heat remaining ingredients except caviar over low heat/flame, stirring constantly, just until hot.
Step #3 Toss with hot fettuccine.
Step #4 Spoon caviar on top.
Step #5 Per serving: 73 Calories (kcal); 6g Total Fat; (71% calories from fat); 3g Protein; 2g Carbohydrate; 36mg Cholesterol; 125mg Sodium Food Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 0 Other Carbohydrates.
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