Recipe

Bran Muffins Recipe

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Ingredients

Directions

Step #1 Place the apples & 75g (3oz) of the sugar in a pan, cover & slowly bring to the boil.
Step #2 Simmer for 4-5 mins or until soft.
Step #3 remove this from the heat & cool.
Step #4 Place the quark, custard & remaining sugar in a large bowl & beat together until smooth.
Step #5 Place the apple juice & brandy in a shallow bowl.
Step #6 Mix together the chocolate & cocoa.
Step #7 Dip half the sponge fingers in the apple juice, then place this in the base of one large or 4 individual glass dishes.
Step #8 Spoon over half the apple & a third of the chocolate mix.
Step #9 Spread over half the cheese mixture.
Step #10 Repeat the layers, then Sprinkle top it over the remaining chocolate.
Step #11 Chill for at least 1 hr in the fridge.
Step #12 Serve cold.
Step #13 --.
Enjoy the Bran Muffins recipe