Broccoli Stems With Cloud Ear And Enoki Mushrooms Recipe

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• 1 tb White or brown rice miso
• 2 tb Lemon juice
• 10 sl Toasted whole grain bread
• 1 c Broccoli sprouts
• 3 tb Tahini
• 8 oz Mori-Nu lowfat tofu

• Step #1 In a small bowl, miso, mash the tofu, tahini & lemon juice together with a fork until thoroughly mixed.
• Step #2 Lightly chop sprouts, then fold into tofu mixture.
• Step #3 Spread thickly on toast.
• Step #4 top this with extra broccoli sprouts.
• Step #5 Keep put in the fridged in a covered jar.
• Step #6 Found on Epicurious.
• Enjoy the Broccoli Stems with Cloud Ear And Enoki Mushrooms recipe

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Pasta And Rice / Pasta

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