Recipe

Calico Burgers Recipe

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Ingredients

1/4 c Port wine
1 ts Salt
1/3 c All purpose flour
1/4 c Canned beef broth
1 sm Onion; sliced
1/8 ts Ground dried thyme
2 tb Red wine vinegar
1/4 ts Ground pepper
12 oz Sliced calf's liver
4 Bacon slices

Directions

Step #1 Cook bacon in heavy large skillet over medium-high heat until crisp.
Step #2 Transfer bacon to paper towel to drain.
Step #3 Discard all but 2 tbsps fat from pan.
Step #4 Crumble bacon.
Step #5 mix flour, salt, pepper & thyme in shallow dish.
Step #6 Add liver and turn to coat; shake off excess.
Step #7 Heat fat in skillet over medium-high heat.
Step #8 Add liver & cook this until tender & brown on both sides, about 5 mins.
Step #9 Transfer liver to plate; cover with foil & keep warm.
Step #10 Add onion to skillet & saute until golden, about 5 mins.
Step #11 Mix in broth, Port & vinegar.
Step #12 Boil mixture until reduced to sauce, about 2 mins.
Step #13 Spice up to taste with salt & pepper.
Step #14 pour the sauce over liver.
Step #15 Sprinkle top with bacon & serve.
Step #16 Serves 2.
Step #17 --.
Enjoy the Calico Burgers recipe

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Side Dishes / Vegetable Dishes

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