Candy Cane Chocolate Recipe

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Ingredients

Directions

Step #1 1.
Step #2 Melt margarine in large saucepan over low heat/flame.
Step #3 Add chocolate chips & melt.
Step #4 Add peanut butter & caramel stir this to mix, add marshmallows stir constantly until all is smooth.
Step #5 2.
Step #6 remove this from heat & add Rice Krispies.
Step #7 Stir until Krispies are covered.
Step #8 3.
Step #9 Spray a 9x13 pan with cooking spray, spred Krispie mixture in pan, flatten & cool.
Step #10 When cool cut into 12 pieces.
Step #11 --.
Enjoy the Candy Cane Chocolate recipe