Recipe

Cauliflower, Pea And Carrot Au Gratin Recipe

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Ingredients

Directions

Step #1 Even my picky kids loved this! Partially cook the cauliflower, broccoli & carrots (I put them in the microwave for 7 mins with a little water.
Step #2 ), drain, & place in mixing bowl.
Step #3 While these vegetables are cooking, saute the onion in the oil.
Step #4 Add to the vegetables.
Step #5 Add garlic & onion powders to taste; add salt & pepper to taste.
Step #6 Add egg whites (or eggs), mix.
Step #7 Add matzo meal as needed to thicken.
Step #8 (Corn flake crumbs may be used instead, if desired.
Step #9 ) Grease a baking dish & coat with a thin layer of corn flake crumbs.
Step #10 (On Passover, use matzo meal instead.
Step #11 ) Spoon kugel mixture onto this layer, & top this with another layer of crumbs.
Step #12 bake this at 350 degrees.
Step #13 Note: For those who do not use matzo meal on Passover, use potato starch instead, & omit the top & bottom layer of crumbs.
Step #14 --.
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