Recipe

Cherry Almond Cake Recipe


Print Recipe

Ingredients
  • 1/2 c Almond slivers
  • 2 tb Vital gluten
  • 1 1/2 c Canned cherries, tart
  • 1 ts Almond extract
  • 1/3 c Sugar
  • --1 1/2 LB-----
  • 3 c Bread flour
  • 2 tb Butter
  • 1 1/2 ts Active dry yeast
  • 1 ts Salt

Directions
  • Step #1 --1 3/4 LB----- 1 3/4 c Canned cherries, tart 1 ts Almond extract 2 1/2 tb Butter 1 ts Salt 1/2 c Sugar 3 1/2 c Bread flour 2 1/2 tb Vital gluten 2 ts Active dry yeast 2/3 c Almond slivers Recipe by: The Bread Machine Cookbook V - ISBN 1-55867-093-9 Add almonds at the beep or appropriate time for your machine.
  • Step #2 (There is a misprint in the book.
  • Step #3 They say add cherries at beep, but if you wait that long you will have no moisture to mix the dough.
  • Step #4 ) CYCLE: sweet, white; no timer SETTING: light NOTES : Pack cherries tightly in a measuring c.
  • Step #5 You may try to double the yeast for a taller loaf.
  • Step #6 This is a low rising, dense loaf.
  • Step #7 --.
  • Enjoy the Cherry Almond Cake recipe

Viewing Cherry Almond Cake Receipe