Recipe

Chicken And Dumplings Recipe

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Ingredients

Directions

Step #1 Cook bacon in heavy large saucepan over medium-high heat until brown & crisp, about 5 mins.
Step #2 Using slotted spoon, transfer bacon to paper towels & drain.
Step #3 Discard all but 2 tbsps drippings from pan.
Step #4 Add onion; saute until beginning to soften, about 3 mins.
Step #5 Add broth & potato.
Step #6 Cover pan; simmer 5 mins.
Step #7 Add corn, chicken and thyme.
Step #8 Partially cover pan; simmer until chicken is cooked through & vegetables are tender, about 8 mins.
Step #9 Add half & half and bring to simmer, about 2 mins.
Step #10 Spice up chowder to taste with salt & pepper.
Step #11 Ladle into bowls.
Step #12 Sprinkle top with cooked bacon & serve.
Step #13 2 Servings; can be doubled.
Step #14 --.
Enjoy the Chicken And Dumplings recipe

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