Recipe

Chile Chickpeas Recipe

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Ingredients

Directions

Step #1 Bring water to a boil.
Step #2 stir in the grits & salt.
Step #3 Return to a boil, cover, reduce heat & let simmer 10 mins or until thickened, stirring often.
Step #4 stir in the paprika & pepper.
Step #5 Beat eggs in a large bowl.
Step #6 slowly add about 1/4 of hot grits into eggs; add to remaining hot grits, stirring well.
Step #7 stir in the cheese & chiles.
Step #8 pour this into greased 11x7 inch baking dish.
Step #9 bake this at 325F degrees for 45 mins or until set.
Step #10 Yield: 8 servings.
Step #11 --.
Enjoy the Chile Chickpeas recipe

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