Recipe

Chilled Tomato Soup Recipe

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Ingredients

Directions

Step #1 Halve or quarter tomatoes.
Step #2 Add 1 c water, boil for 2-3 mins.
Step #3 Cool very well.
Step #4 Run tomatoes with sugar in mixie till smooth.
Step #5 Sieve through a big holed strainer.
Step #6 Skins should stay back, but seeds should go through.
Step #7 Mix all other ingredients.
Step #8 Use liberal helping of salt & pepper.
Step #9 Chill refrigerator till required.
Step #10 Just before serving: Run briefly in mixie before serving for frothiness.
Step #11 Serve as soon as possible.
Step #12 Making time: 15 mins (excluding cooling time) Makes: 5-6 glasses Shelflife: 8-10 hrs.
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