Recipe

Chocolate Brownie With Apricot Sauce Recipe


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Ingredients
  • 3/4 ts Vanilla
  • 3/4 c Flour
  • 3 tb Brown sugar
  • 4 1/2 ts Evaporated milk
  • ---CRUST------
  • 1 oz Unsweetened chocolate - grated
  • 1 1/2 Sticks butter - cut

Directions
  • Step #1 --FILLING----- 3 oz Unsweetened chocolate 2 oz Semisweet chocolate 1 1/2 Sticks butter - softened 1 c + 2 Tbs.
  • Step #2 sugar 2 Eggs - beaten 1 1/2 ts Vanilla 1/2 c sliced pecans 1/2 c + 1 Tbs.
  • Step #3 flour--TOPPING----- 1 c Brown sugar 3 tb Heavy cream 2 tb Butter 1 ts Instant coffee 1/2 c Powdered sugar.
  • Enjoy the Chocolate Brownie with Apricot Sauce recipe

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