Recipe

Chocolate Fudge Layer Cake Pt 1 Recipe

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Ingredients

Directions

Step #1 Melt chocolate & butter in a double boiler; cool to room temperature.
Step #2 Mix the powdered sugar, whipping cream, & vanilla until well mixed.
Step #3 stir in the the melted chocolate.
Step #4 If necessary, let the frosting sit until thick enough to spread with a knife (should only need to let it set if your chocolate was still warm).
Step #5 This frosting is very rich & tastes like fudge! Enjoy.
Step #6 --.
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