Chocolate Ganache Cake With Bay Leaf Sauce Recipe

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• 22 ea Squares semisweet chocolate,
• 3 tb Unsalted butter
• Coarsely sliced
• 1 1/2 c Whipping cream

• Step #1 mix whipping cream & butter in a heavy saucepan; bring to a boil over medium-high heat, stirring often.
• Step #2 Place chocolate in a large bowl; pour whipping cream mixture over chocolate, & let this stand 5 mins.
• Step #3 Stir until smooth.
• Step #4 --.
• Enjoy the Chocolate Ganache Cake with Bay Leaf Sauce recipe

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Dessert / Cakes

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• easy
• chocolate
• cake
• sauce
• dessert
• sweet
• cream
• delicious
• quick
• butter
• creamy
• cheese
• side
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