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Recipe
Chocolate Marquise With Blackcurrant Coulis Recipe
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Ingredients
See part 1
Directions
Step #1 fitted with 1/4-inch (no.
Step #2 3) star tip.
Step #3 Pipe shell pattern unto platter around base of cake.
Step #4 put in the fridge 1 hr.
Step #5 (Can be prepared 2 days ahead.
Step #6 Cover cake loosely & put in the fridge.
Step #7 Bring cake to room temperature before serving.
Step #8 ) Serves 8.
Step #9 --.
Enjoy the Chocolate Marquise with Blackcurrant Coulis recipe
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