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Recipe
Chocolate Snickerdoodles Recipe
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Ingredients
2 tb Sugar
3/4 c Sugar
2 tb Cinnamon
1/4 c Cocoa; plus 2 Tbls
1 1/2 c Flour
2 c Rolled oats
1 c Margarine; soft
3/4 c Brown sugar
1 ts Baking soda
2 Eggs
Directions
Step #1 preheat your trusty oven to 375 degrees.
Step #2 Lightly grease cookie sheet.
Step #3 Beat margarine, & sugars until fluffy, add eggs & beat until well mixed & fluffy.
Step #4 mix the dry ingredients, & add to creamed mixture, mixing well.
Step #5 Chill dough a few hrs.
Step #6 than roll in the 2 tbs, sugar, cinnamon & cocoa.
Step #7 Place on cookie sheet 2 inches apart.
Step #8 Bake 8-10 mins (do not over bake) I also rolled some in the red & green sugar & kids loved them.
Step #9 Cool on racks.
Step #10 --.
Enjoy the Chocolate Snickerdoodles recipe
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