Christmas Fruitcake Recipe

Print Recipe

Ingredients

Directions

Step #1 Introduction: Serve this spicy fruit mixture in pies or miniature tarts for Christmas festivities.
Step #2 Prepare the mince well beforehand to ensure full flavor--and to make the pie-making go faster.
Step #3 Makes about 10 c.
Step #4 Preparation time: 6 weeks.
Step #5 Cooking time: 30 mins.
Step #6 Step 1: In a large bowl, place all the ingredients & mix well to mix.
Step #7 Cover with plastic wrap & leave overnight.
Step #8 Step 2: Pack the mixture into sterilized jars & close tightly.
Step #9 Leave in the refrigerator for 4 to 6 weeks.
Step #10 Step 3: Stir the mixture well before using.
Step #11 --.
Enjoy the Christmas Fruitcake recipe