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Recipe
Cocktail Meatballsv Recipe
Print Recipe
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Ingredients
2 tbsps prepared mustard
10 oz grape jelly
2 lbs ground beef
1/4 c chili sauce
Directions
Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Line a large roasting pan with aluminum foil.
Step #3 Shape ground beef into golf-size balls.
Step #4 Place on prepared roasting pan for 20 to 25 mins until done.
Step #5 Meanwhile heat the jelly, chili sauce & mustard together in a 2 quart Dutch oven.
Step #6 Drain & add meatballs to the Dutch oven.
Step #7 Cover & let simmer on low for 1/2 hr.
Step #8 Serve hot in chaffing dish with toothpicks.
Step #9 .
Enjoy the Cocktail Meatballs IV recipe
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Cocktails
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