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Recipe
Baked Whole Sea Bass Citrus Recipe
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Ingredients
3 Tomatoes; sliced
1 lg Bunch cilantro; sliced
4 Whitefish or sea bass fillets;
3 c Water;
1/4 c Olive oil
1 ts Instant chicken bouillon granules
3 lg Garlic cloves; sliced
1/2 ts Ground pepper
1/2 ts Ground cumin
1 tb Paprika
1/2 ts Ground turmeric
Directions
Step #1 Spread cilantro evenly over bottom of heavy Dutch oven, Sprinkle top with garlic; arrange tomatoes over.
Step #2 Set fish atop tomatoes.
Step #3 Whisk oil, bouillon granules, cumin, paprika, turmeric & pepper to mix in small bowl.
Step #4 Pour over fish.
Step #5 Add enough water to pot to reach bottom of fish.
Step #6 Bring water to boil over high heat.
Step #7 Cover pot, reduce heat to medium-low & let simmer until fish is just cooked through, about 10 mins.
Step #8 Using large spatula, transfer fish & vegetables to platter.
Step #9 Spoon some cooking liquid over & serve.
Step #10 Serves 4.
Step #11 --.
Enjoy the Baked Whole Sea Bass Citrus recipe
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