Curried Chicken Soup With Chickpeas And Cauliflower Recipe

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Ingredients

Directions

Step #1 Prepare Fast Chicken Soup Base.
Step #2 Bring to a simmer.
Step #3 Add these, 10-20 mins: 2 16-oz cans chickpeas, then simmer until tender, drained; 2 c bite-size cauliflower florets; 2 Tbs.
Step #4 curry powder; 1 13.
Step #5 5-oz can coconut milk (optional, but very good).
Step #6 Before removing from heat, stir in the: 12 c sliced fresh cilantro.
Step #7 Final touch: Add salt & pepper, to taste.
Step #8 Serve soup with grated Parmesan cheese.
Step #9 .
Enjoy the Curried Chicken Soup with Chickpeas & Cauliflower recipe

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