Aioli. *** (kfnr49b) Recipe

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Ingredients

Directions

Step #1 Crush the garlic in a food mixer.
Step #2 Add the egg, & mix for 15 seconds.
Step #3 Very slowly add the oil through the top of the mixer so that an emulsion can take place.
Step #4 stir in the the lemon juice by hand.
Step #5 Hint: To get the smell of garlic off your hands, simply rub your hands in used coffee grinds.
Step #6 End of odor.
Step #7 In Italy, it is common to eat a whole coffee bean after a big meal so that your lover will not be bothered by garlic.
Step #8 --.
Enjoy the AIOLI. *** (KFNR49B) recipe