Recipe

Almond Biscotti Recipe

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Ingredients

1/2 c Honey
1 ts Vanilla
1/4 ts Salt
2 c Flour
1 c Shortening
3 Eggs, well, beaten
1/2 c Sugar
2 ts Baking powder
Grated rind 1 lemon
1/2 c Finely sliced blanched almonds
1/2 c Powdered sugar

Directions

Step #1 Cream shortening & sugar.
Step #2 Add honey, eggs, & lemon rind.
Step #3 Mix thoroughly.
Step #4 Sift flour, measure, & sift three times with baking powder & salt.
Step #5 Add sliced nuts & flavoring.
Step #6 Mix thoroughly.
Step #7 pour this into shallow, well-oiled pan.
Step #8 Bake in moderate oven (375 F) 12-15 mins.
Step #9 remove this from oven.
Step #10 Cool.
Step #11 Turn onto board well dusted with powdered sugar.
Step #12 Cut in oblong bars.
Step #13 Roll in powdered sugar.
Step #14 16 servings.
Step #15 Mrs.
Step #16 William Stevens, Columbus, IN.
Step #17 --.
Enjoy the ALMOND BISCOTTI recipe

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