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Recipe
Kentucky Fried Chicken Recipe
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Ingredients
1/4 c Sugar
6 lg Egg yolks
1/2 ts Vanilla
1/4 c Bourbon
1/4 ts Nutmeg
2 1/2 c Milk
Directions
Step #1 In a medium saucepan beat egg yolks & sugar.
Step #2 Slowly beat in 2 c of the milk.
Step #3 Cook over med-heat/flame, stirring frequently, until themometer registers 160 degrees or mixture coats back of a metal spoon.
Step #4 remove this from heat; strain into a pitcher.
Step #5 stir in the remaining milk, bourbon, vanilla & nutmeg.
Step #6 Cover & chill at least 8 hrs.
Step #7 When served Sprinkle top with extra nutmeg.
Step #8 --.
Enjoy the KENTUCKY FRIED CHICKEN recipe
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