Recipe

Kidney Bean Bonanza Recipe

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Ingredients

Directions

Step #1 Place sugar, spices, salt & baking soda in a large bowl.
Step #2 stir in the water until sugar is dissolved.
Step #3 stir in the butter until melted, then molasses.
Step #4 slowly stir in the about 1 1/2 c flour.
Step #5 Continue stirring in remaining flour a little at a time.
Step #6 When dough becomes stiff, flour hands & knead until firm enough to roll out.
Step #7 Roll out right away, or wrap & put in the fridge for up to 2 weeks or freeze.
Step #8 To roll out, place half of dough on a lightly floured board.
Step #9 Roll to 1/4-inch thickness.
Step #10 Use a floured cookie cutter to cut out shapes.
Step #11 Place on a greased baking sheet.
Step #12 Bake in a preheated 300F oven for 15 to 20 mins or until edges are firm.
Step #13 store this in a covered container at about room temp.
Step #14 This recipe can be doubled easily.
Step #15 Makes about 34 (3-inch) star-shaped cookies.
Step #16 --.
Enjoy the KIDNEY BEAN BONANZA recipe

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