Recipe

Korean Steak Marinade Recipe

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Ingredients

Directions

Step #1 Thinly slice steak into 1-inch wide strips.
Step #2 Dip strips into a marinade made by combining garlic with rest of ingredients.
Step #3 Now dip in crushed toasted sesame seeds to cover the meat completely, & return to the marinade for an hr.
Step #4 Weave on bamboo sticks & broil quickly, if you prefer, or, fry quickly in a little oil.
Step #5 (The sesame seeds are toasted by cooking slowly in a heavy skillet, until brown.
Step #6 They are then crushed in a mortar or heavy bowl, with salt.
Step #7 The mixture should not be smooth.
Step #8 ) From "The Complete Book of Outdoor Cookery" by James A.
Step #9 Beard & Helen Evans Brown.
Step #10 Hayward Daily Review.
Step #11 7/1/90 Posted by Stephen Ceideburg July 27 1990.
Step #12 --.
Enjoy the KOREAN STEAK MARINADE recipe

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