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Recipe
Ambrosia Fruit Dip Recipe
Print Recipe
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Ingredients
1 tb Coconut
1 cn Pineapple chunks in light syrup
1/2 ts Orange peel; grated
2 md Apples, unpeeled; sliced
1/4 c Packed brown sugar
2 md Oranges
Directions
Step #1 Recipe by: Sue Klapper Drain pineapple, reserving 1/4 c juice in a saucepan; set pineapple aside.
Step #2 Add brown sugar & orange peel to the juice; heat until sugar dissolves.
Step #3 Peel & section oranges into a large bowl, reserving any juice; add the apples & pineapple.
Step #4 Add pineapple juice mixture & stir carefully.
Step #5 Chill.
Step #6 Just before serving, Sprinkle top with coconut.
Step #7 --.
Enjoy the AMBROSIA FRUIT DIP recipe
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Puddings And Mousses
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side
dessert
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