Anchovy-grilled Salmon Steaks Recipe

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• 1/2 c Plain low-fat yogurt;
• ds Redpepper
• 2 tb White vinegar;
• 1 cl Garlic; minced
• 2 tb Fresh parsley; sliced
• pn Salt;
• 1/8 ts White pepper;
• 1 tb Corn oil;
• 1 tb Anchovy paste;
• 1 tb Salflower; =OR=-

• Step #1 Excellent dressing for vegetables, pasta, fish, or salads.
• Step #2 Place all ingedients in a mixer & process until smooth.
• Step #3 put in the fridge to mix flavors; adjust Spice uping before serving.
• Step #4 Makes about 3/4 c.
• Step #5 Food Exchange per serving: FREE; CAL: 21; CHO: 2mg; CAR: 1g; PRO: 0g; SOD: 38mg; FAT: 2g; Makes about 3/4 c.
• Step #6 12 servings(1-tb each).
• Enjoy the ANCHOVY-GRILLED SALMON STEAKS recipe

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Main Dish / Fish

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• easy
• grilled
• salmon
• fish
• chicken
• garlic
• main
• quick
• cheese
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• beef
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• pork
• lemon
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• tasty
• healthy
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