Recipe

Anise Meringue Kisses Recipe

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Ingredients

Directions

Step #1 Beat the eggs & the sugar to fluffy cream.
Step #2 Add flour & anise.
Step #3 With 2 tsps place small heaps on your baking sheet.
Step #4 Let them dry overnight.
Step #5 Next morning heat your oven to 180 degrees Celsius(!) Bake the cookies for 8-10 mins.
Step #6 They should keep their pale colour.
Step #7 Smells great ! +-----------+ | M-D Radola | | Munich, Germany | | radola@informatik.
Step #8 tu-muenchen.
Step #9 de |.
Enjoy the ANISE MERINGUE KISSES recipe