Lemon Parsley Sauce Recipe

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• Step #1 1 c rice 1/4 c finely sliced parsley : Juice of half a lemon 2 TB butter : Salt & pepper Heat 2 c of water to a boil & stir in the rice.
• Step #2 Return to a boil, cover & reduce heat to low.
• Step #3 Cook for 20 mins.
• Step #4 Remove lid and fluff rice with a fork.
• Step #5 Toss in parsley, lemon & butter.
• Step #6 Spice up and serve.
• Step #7 --.
• Enjoy the LEMON PARSLEY SAUCE recipe

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Main Dish / Fish

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