Lemon Pineapple Chicken~ Peking Style Recipe

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• 1 ts Salt
• 2 1/2 c Presweetened Lemonade Mix
• 1 c Plus 2 T Cornstarch
• 1 1/4 c Sugar Or To Taste

• Step #1 mix all ingredients in a medium bowl, & mix well.
• Step #2 Put into a 1 quart airtight container & label as Lemon Pie-filling Mix.
• Step #3 store this in a cool dry palce & use within 6 to 8 months.
• Step #4 Makes about 4 1/4 c of mix.
• Step #5 --.
• Enjoy the LEMON PINEAPPLE CHICKEN~ PEKING STYLE recipe

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Main Dish / Chicken

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• chicken
• easy
• lemon
• pineapple
• quick
• cheese
• cheap
• garlic
• main
• cream
• delicious
• side
• creamy
• salad
• mexican
• spicy
• sweet
• onion
• rice
• tasty