Recipe

Cream Of Broccoli Soupi Recipe


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Ingredients
  • 1 1/2 c shredded Cheddar cheese
  • 1/3 c cornstarch
  • 3/4 c sliced onion
  • 1 1/2 c shredded American cheese
  • 2 c milk
  • 3/4 c sliced celery
  • 3 c fresh broccoli florets, cooked
  • 1 tbsp salt
  • 8 c chicken broth
  • 1/4 c water
  • 1 (10.75 oz) can condensed cream of mushroom soup
  • 1 pinch ground white pepper

Directions
  • Step #1 In large saucepan, cream of mushroom soup, onion, mix broth, celery & salt & pepper.
  • Step #2 Bring to a boil, reduce heat, cover & let simmer for 20 mins.
  • Step #3 Add milk & bring to a boil.
  • Step #4 In a small bowl, mix cornstarch & water until cornstarch is completely dissolved.
  • Step #5 Gradually add mixture to soup, stirring constantly.
  • Step #6 Simmer for 5 mins & then add broccoli & cheeses, mixing until melted.
  • Step #7 .
  • Enjoy the Cream of Broccoli Soup II recipe

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